Supplizio is the first street food corner by the chef Arcangelo Dandini, where he expresses his passion for Supplì, the street food ‘par excellence’ and the ancient Roman traditional cuisine. Supplizio fully reflects Arcangelo’s desire to pay his homage to the tradition, within this cosy rustic ambience organized like a ‘salotto’ (living room). Visit us and try our Roman street food made with great care and quality.
Along the streets of Ancient Rome you could easily find numerous “friggitorie”, shops of fried food, and Supplizio represents Arcangelo Dandini personal tribute to these historical places. Also he wants to awaken the ancient habits of the Romans.
Through Supplizio Arcangelo Dandini shows his passion for his childhood’s flavors for the Roman traditional cuisine and especially for Supplì, considered the street food par excellence.
It is indeed the reinvention of the street food that and at Supplizio you can find all these “walking-foods”, prepared with care and attention, thus offering customers a tasty quality snack.
Besides the famous Supplì, which can be found in many versions, including the vegetarian, the culinary proposals are different: smoked potato croquettes and crispy cod, gourmet soups and even desserts.
The restaurant has been renovated specifically to recreate the atmosphere of a living room, a bit rustic, but very warm and welcoming, with terracotta floors and masonry walls.
All ingredients are high quality one and you can also purchase them directly in Supplizio.
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